As you can see my recipes have gotten fewer and shorter 🙂 My time to blog has definitely taken a back seat with the birth of Charlee. However, it does not mean that my passion for healthy meals has gone to the wayside. I now look for super convenient, healthy fixins…the crock pot has become my best friend. Therefore, when my pal and mom of twins shared this “way-to-easy-to-be-true” recipe, I knew I had to try. It has now become a weekly staple and I love to pass along to other busy moms and dads.
Crock Pot Taco Chicken
Ingredients:
2-3 frozen chicken breast
about half a package of taco seasoning
about 1/3-1/2 C salsa
Instructions:
Place chicken in crock pot. Cover with seasoning and salsa. Set crock pot on low and cook for about 6 hours. The chicken will just fall about when done.
I use this chicken all week to make tacos, taco salad, on top quinoa, enchiladas…the possibililies are endless 🙂
I hope you enjoy as much as we do!
Cheers to healthy and convenient meals!
Until next time…
Look good, feel good, do good
Sara B.